Pineapple

Pineapple Pretzel Fluff

INGREDIENTS 1 cup crushed pretzels 1/2 cup butter, melted 1 cup granulated sugar, divided 8 ounces cream cheese, softened 1 (20-ounce) can crushed pineapple, drained 1 (12-ounce) container Cool Whip, thawed INSTRUCTIONS Preheat oven to 400 degrees. Line a 9×13-inch baking pan… Read More »Pineapple Pretzel Fluff