Easy Keto Chili

Ingredients

  • 2 pounds ground beef or turkey
  • 1 green bell pepper, finely chopped
  • 1 jalapeño, seeded and finely chopped
  • 2 cloves garlic, minced
  • 1 (10 ounce) can tomatoes with green chilies, undrained
  • 1 (15 ounce) can tomato sauce
  • 1 (32 ounce) carton beef broth
  • 1 (7 ounce) can tomato paste
  • 2 tablespoons chili powder*
  • 1 teaspoon oregano
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • salt and pepper to taste
  • *If you enjoy spicy chili I would increase this to 3 tablespoons of chili powder.

Instructions

  1. Brown the meat over medium heat in a medium size sauce pot or dutch oven.
  2. Drain off any grease
  3. Add the remaining ingredients and stir well.
  4. Allow chili to simmer over medium low heat uncovered for approximately 30 minutes until the tomato juice has reduced and thickened.

Notes

  • You may also like this Cheesy Keto Taco Soup!
  • Slow Cooker Version:
  • Brown the meat as directed, drain off any grease and transfer to a slow cooker.
  • Add the remianing ingredients, stir well.
  • Cook on low for 6-8 hours.
  • This Recipe adapted from 👉 👉 👉 Click Here

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